Original Nuremberg Gingerbread since 1615

For more than 400 years, Wicklein has stood for true craftsmanship, fine spices, and the unmistakable taste of authentic gingerbread – baked right in Nuremberg. In our Lebküchnerei, the famous Original Nuremberg Gingerbread is created according to traditional recipes, combining artisanal baking with contemporary ideas. Whether classic Elisen gingerbread, delicate Oblaten gingerbread, or other fine pastries – every piece is a small masterpiece of tradition, care, and attention to detail.
Celebrate every moment – with Wicklein.
Logo der geografisch geschützten Nürnberger Lebkuchen

Latest highlights

Behind the Scenes: Our gingerbread Workshops

Celebrate the art of baking original Nuremberg gingerbread and discover the intricacies of traditional gingerbread craftsmanship. In our workshops in Nuremberg, you’ll learn more about the long history of this unique treat, the fascinating world of spices, and intriguing secrets from centuries past.

Things are getting crunchy: Our new Oat Vital Biscuits

Three varieties, full of character. Our oat-based Vital Biscuits are the perfect choice for those who love it crunchy, honest and natural – whether pure, with a hint of cinnamon, or a touch of exotic coconut. Perfect with your coffee, as a snack on the go or as a topping on your favorite bowl – these little crunchy bites bring variety to everyday life. Naturally organic. Naturally vegan. Naturally Wicklein.

More Than a Spice: Our Commitment to Cinnamon Forests

Cinnamon is the heart of our spice blends – and a precious natural resource. To help preserve it for the long term, we've been supporting a reforestation partnership in Sumatra since 2025. Each year, 4,000 new Cassia cinnamon trees are planted – more than we consume ourselves. Accompanying training programs promote sustainable cultivation and support the livelihoods of many local farming families.

Start your day with a crunch: Overnight Oats with Vital Biscuits

Our oat-based Vital Biscuits with cinnamon add that special something to your breakfast: chocolatey overnight oats with plant-based milk and yogurt – topped with fresh fruit and a crunchy finish. Perfect for a nourishing start to the day or a wholesome snack in between.